SALT & PEPPER HOME-BAKED FRIES:
Happy FRY-DAY! Today has been one of those days, so I for one am looking forward to the WEEKEND! But first we get to eat all the Friday deliciousness – including these salt & pepper FRIES! The secret to crispy BAKED fries? Soak your potato slices for at least 10mins in HOT water to quickly draw out the starch. Dry them properly, add a little olive oil to the sheet pan and get your oven nice and hot. I served mine with a satay style dipping sauce (essentially melted peanut butter with soy, chilli and sesame oil), fresh chilli and spring onion ?
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Yes please ??♀️?
Oohhh yumm ???
These look glorious ???
Perfect chippies ????
Uhmmm I want all the dip ?
They look so goooood ? ?
These chips look so delicious!
How delicious ???
Send me some next time please ??
Absolutely yummy. It’s so next level awesome ??
I was only introduced to these beauties recently and I think it’s my favourite way to eat chips ?
yassss