Put the kettle on, we’ve got madeleines ☕️
These buttery little things are so delicate and light; with their beautifully scalloped shape flavoured here with a simple combination of vanilla and lemon.
I used a very easy recipe from local (to me) foodie jamesclark37, who has a cherry version of these on his blog. I actually had the pleasure of trying those as part of a Devon bakers against racism bake sale a while back (I took them as a snack to have on top of Dartmoor!) and they didn’t disappoint! They are sweet, airy and delicious – perfect with a cuppa. Make them! ?
Beautiful pic! ?
These look so gorgeous ?
Oh my I want one right now with my hot chocolate! ?
My favourite ??
My favourite….takes all the willpower not to eat the whole lot while they’re warm though!
????? Ah they look fantastic
Oh my goodness these look delicious! ? I bought some of James’ cherry madeleines and they were amazing. I tried to make some recently and they stuck to the pan – any tips?? Xx
One of my favs! Beautiful shot! ?
They look delicious Emy ?
Great looking madelines??
Such a French cliche but they really remind me of my childhood ❤️❤️❤️
These are too pretty to eat ?
Gorgeous looking madeleines?
Magnifique ??
I need to try making some soon!
oh yum ? i love madeleines ?
they loko so pretty ?
These are gorgeous! ???
Love them ?
Ok that’s it I’m adding a Madeleine tray to my Xmas list ?
Yummm ??? I love madeleines!
These look amazing!!
The recipe??
?love it