Lighter Panko Fries, Lemony Cod and Mushy Edamame Happy FRYday! In this case m…
Lighter Panko Fries, Lemony Cod and Mushy Edamame ?
Happy FRYday! In this case my ‘fries’ are baked in a light coating of panko, sea salt with a hint of garlic and served with some butter-fried cod and lemon (how-to for panko fries over in highlights). I absolutely LOVE the mushy edamame for a twist on mushy peas; I keep a bag of frozen ones in the freezer so popped a couple handfuls into a saucepan with a splash of water then heated on low until defrosted. I drained off the water then added a couple tbsp of double cream, sea salt, black pepper, fresh parsley (mint is nice but Matt is not keen…) and a squeeze of lemon. I let it come to the boil then switched off the heat and blitzed with an immersion blender. You can adjust the consistency with more cream/water and the seasoning as you like ?
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Delicious!
Looks so Good!
Oh love the idea of mushy edamame! ?? lovely dins xx
Love this!
Love lemony cod!
Omg! That looks good ???
Such a yummy meal
Looks delicious ?
Love your panko fries…we have them so often now ?xx
Amazing ???
Oh wow!!! What a fabulous looking fish dish ???
Looks so yummy ??
Yum!!! Fab fish and chips ??
This looks delish! ✨
Made your chips last night…. fantastic! So much better than my recent pathetic attempt. Thanks for posting method??
???
Wonderful
this looks so good! ? ??