Honey-Mustard Potato Salad with Crispy Onions AD | challenged me to power-up …
Honey-Mustard Potato Salad with Crispy Onions ?
AD | albert_bartlett challenged me to power-up my WFH lunch with potatoes! Using their deliciously nutty Roosters, I’ve whipped up this Honey-Mustard Potato Salad with Crispy Onions as a quick side to my salad bowls and picky plates – it would work great at a BBQ too! It’s savoury, with just a hint of sweetness, as well as being punchy from the mustard; the basil adds a lovely fresh, aromatic finish too. Here’s the recipe (serves 4 as a side):
? For the potatoes:
– Wash 5-6 medium sized albert_bartlett Rooster potatoes (approx 1/2 bag) and chop into bite-sized pieces (I like to leave the skin on mine)
– Submerge in a pan of water and boil for approx 8mins, or until *just* done. Drain and leave to cool.
? For the Dressing:
2 heaped tsp wholegrain mustard
2tsp runny honey
1/2tsp salt & pepper
25g crispy onions – plus extra to top
5g fresh basil – plus extra to top
– mix the above in a separate bowl, taste and adjust to your liking. Once the potatoes are cool, mix together with the dressing and serve with extra crispy onions and fresh basil.
– note: the ingredients are best mixed together just before serving to retain the ‘crisp’ in the onions (it’s still fine to make in advance, you’ll just lose some of the texture, so be sure to add a good sprinkle of crispy onions over the top!)
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Ooooo this looks delish!!
I soooooo love this recipe?
Ohhh that grainy mustard sounds soo good on these potatoes ?
Oh spuds ? they look incredible ?
Ooo the honey mustard sounds amazing!
I’ve saved this! Definitely going to make it for our next BBQ! ?
A nice potato salad is an absolute essential for the British BBQ ???
Oh wow ?
Spuds never looked so good ?
Mmmm this looks yummy! Love the idea of crispy onions
I could quite happily live on potato salad ?
Woow? want this for lunch?
UR KIDDING ???
Nom nom!!! Xx
Yes please ??
That looks glorious! ??
This is one my list to make!