Weeknight Dinner
About last night… If you caught my stories, now in highlights (so I also won…
About last night… ?
If you caught my stories, now in highlights (so I also won’t forget the ratios), you’ll of seen I made some rather tasty Chinese Five Spice Fried Chicken. I kinda wish I never made it, as it’s ALL I can think about now ? …which means I’ll defo be making it again (and will actually write-up the recipe!) – served with some fluffy basmati rice with sesame, and roasted courgettes basted in gochujang (sweet little fiery bites!). Flip me.
I need this chicken in my liiiiife!!! ????
This is a fabulous recipe ❤️
Sounds amazing! I love gochujang but often end up using sriacha, not the same!
Sounds/looks sooooo good!!
Yes please?
Oh wonderful
Looks dang tasty!
Ok, I NEED this immediately! ?
Oooo yes hello ?
Looks amazing ?
This is delightfully delicious
Looks delicious
Looks amazing ??
You made me wanna fry up some chicken too ??
I need to do that with courgettes too!?
I’m on a fried chicken kick at the moment, adding this to the list to make! Looks great and love the serving with steamed rice, perfect! ??
Looks delicious ?????
Yummy!
Wow this looks epic?
Looks fantastic!
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Oh my stars ??
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@real.foodie recipe??