7 best traditional Indian dishes
typical indian food
In this article, we will introduce you to the 7 most famous dishes of Indian cuisine, as well as where to buy Indian food at home near my area, their history, recipes, their names, and everything related to their cuisine and gastronomy.
We will first look at how to say Indian food in English, since if you live in Anglo-Saxon countries and want to order delicious Indian food at home, you will need to write in English to start your search, you can search for it in two ways:
Indian food near me or Indian food delivery near me, you can use indian food just like indian food
Where to buy Indian food at home in my area?
Indian food delivery restaurants in spain
We did a survey of the cities most looking for Indian food restaurants at home and we have a link to where to eat at home Indian food.
In cities such as Barcelona, Madrid, Seville, Valencia, Zaragoza, Granada, Alcala, Alicante, Bilbao, Cordoba, Coruña, Gijón, Henares, Malaga, Murcia, Pamplona, Valladolid, Vigo, Albacete, Almeria, Antigua, Castellón, Compostela , Girona, Oviedo, Salamanca, Santiago and surrounding areas I leave you a link to order Indian food at home HERE
Homemade Indian Restaurants in Mexico and Latin America
Just like we explored the cities that are most interested in Indian food online in Spain, we also did it in Mexico and Latin America, here we leave you a link so you know where to buy Indian food at home online.
In cities such as Monterrey, Mexico City or CDMX, Cancun, Guadalajara, Hermosillo, Leon, Merida, Mexicali, Morelia, Oaxaca, Buenos Aires, Cali, Bogotá, Guatemala and the Caribbean, here is the link to order food at HERE.
History of Indian or Traditional Hindu Cuisine and Gastronomy
Indian cuisine or Hindu cuisine is diverse, its emergence is due to the enrichment of its cultural diversity during centuries of colonization.
For this reason, various culinary habits brought by the settlers were included and blended over time until they became the series of trends known today.
Most of the flavors of India are closely related to the extensive use of spices, spices and a wide variety of vegetables. There is a wide variety of local styles in this general trend.
How to eat typical Indian food with your hands?
There are some customs regarding behavior and ways of eating.
Traditionally, food is placed on the floor or on a mat, and the four fingers of the right hand (except the index finger) are used to pick up the food from the plate (banana leaves are also often used as plates).
Today, these traditions are slowly disappearing and people eat little by little with forks and spoons (spoons are very important in Indian cuisine).
Typical traditional cuisine of India
Among the typical Indian dishes, there are many ingredients in the recipes to make Indian food at home, keep these basic ingredients in mind.
Dishes accompanied by chickpeas, chicken, rice, lentils, cauliflower, spicy, with pork and coconut milk, as well as gluten-free, spicy-free and meat-free specialties.
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7 most famous Indian dishes
1. – Vindaloo Curry
Vindaloo (or Vindalo) is a very popular curry in Indian cuisine, originating from the Vinhadalhos of Portuguese cuisine.
The Portuguese brought it to Goa (Portuguese territory), where it was originally made from pork marinated in wine and garlic (hence the name “viña d’alho”).
This recipe has spread to other parts of India, adding a lot of spices and chili peppers. Today’s restaurants often serve this dish with lamb or chicken, usually mixed with potatoes.
The original vindaloo did not have potatoes. When you know that the word “aloo” in Hindi means “potato”, this difference will increase.
Vindala is sometimes referred to as the king of curries for its spicy power, especially chili, due to its extreme nature. This is another ingredient brought by the Portuguese to India.
2.- Kill Panir
A creamy North Indian curry recipe made with diced cheese and green beans. This is a sauce based curry recipe that is perfect for rice, kebab, pancakes or any Indian flatbread.
This is a very light and simple sabji that can be made with basic ingredients available in most Indian cuisines.
This exotic cheese curry is made with tomato sauce, onion and other Indian spices. There are several variations of this recipe, including adding potatoes, cream, and even cashew butter.
However, this recipe is a simple cheese-killing recipe consisting of just peas and cheese cubes. In addition, this recipe can be expanded to a killing aloo recipe by replacing potatoes with cheese.
3.- Rogan Josh
Rogan Josh is one of the staples of the cuisine of Kashmir (region of North India). It is one of the main dishes of the wazwan: a multi-course Kashmiri meal.
Rogan Josh’s Indian cuisine consists of stewed lamb chunks cooked with gravy. Typically, Indian chefs make this sauce from golden onions, yogurt, garlic, ginger and fragrant spices.
Classic Rogan Josh, known for its bright red color, uses large amounts of dried Kashmiri chili peppers.
4.- Naan bread
Naan are yeast-leavened flatbreads that are usually served at all meals.
This bread is the perfect combination of chewy and crispy crust, butter and garlic. This is exactly what every Indian dish needs to complement the rich and vibrant taste.
There are many different types of naan bread, depending on what you’re in the mood for.
Butter garlic naan bread is a classic Paneer naan, a delicious type of Indian cheese bread.
Chile naan is perfect for spice lovers. And, of course, there is always the classic, simple naan.